New York Strip Steak

Best for: grilling, pan-searing, reverse searing, steak night

Cut: 1.25" thick

Pack size: 2 steaks per package

The New York Strip is a classic steakhouse favorite known for its rich beef flavor, fine texture, and perfect balance of tenderness and bite. Leaner than a ribeye but still beautifully marbled, it delivers a bold, satisfying steak experience that lets the quality of the beef shine.

Raised right here on our ranch, our New York Strip steaks come from 100% grass-fed, grass-finished Black Angus beef—with no hormones, antibiotics, or vaccines—giving you clean, fully traceable beef from pasture to product.

Perfect for grilling or a cast-iron sear, this premium cut offers exceptional flavor, a hearty texture, and the kind of steak that turns any meal into a special occasion.